Is Cucumber Keto? In short, yes – cucumber are a ketogenic food. Cucumbers are considered a keto-friendly food as they are very low in carbohydrates, contain mostly water, fiber and are micro-nutrient dense. In fact, one cup of sliced cucumber contains only 3.8 grams of carbohydrates, with 1.1 grams of fiber, making it a great option for those following a keto diet.
Cucumbers are also a good source of vitamins and minerals, such as vitamin C, potassium, and magnesium, which are important for overall health. However, it’s important to keep in mind that while cucumbers themselves are low in carbs, the same may not be true for dishes or condiments that contain cucumbers, such as pickles or cucumber salad dressings, which may contain added sugars or other high-carb ingredients.
Fresh Cucumber: Refreshing, Highly Nutritious and Ketogenic
Nutrition in Cucumber
Carbohydrates: 3.8g per cup
Calories : 16 (with peel) per cup
Fibre : 1.1g per cup
Vitamins in Cucumber.
Cucumber is a rich source of Vitamins including :
Vitamin A. Required for Sebum production and fro the growth of all bodily tissues.
B6 Pyridoxine. Allows body to use and store energy from protein and carbs and helps form haemoglobin.
Vit C. Necessary for Immunity. Vit C also contributes to fat burning and building of collagen providing structure for hair and skin
Vitamin K. Needed for bone health and for blood clotting.
B1 Thiamin. Thiamin regulates appetite and supports metabolism.
B3 Niacin. Helps release energy from food and keeps nervous and cardiovascular system healthy.
B9 Folate. Necessary for RNA, DNA, cell growth and energy processes of Mitochondria (in fat cells). Folate improves fertility and helps guard against anemia and other serious health conditions including strokes
B12. Boosts Folic Acid / Folate Activity
B5Pantothenic Acid, Boosts Energy Creation
B2 Riboflavin. Essential for maintaining the body’s basic building blocks
Minerals in Cucumber
Cucumbers contain numerous minerals that are important for maintaining good health. Minerals found in cucumbers include:
Calcium. Essential for Bone health.
Copper. Helps absorb iron and create red blood cells. Copper also plays a role in energy production, formation of collagen for skin and bone health, guards against cardiovascular disease and osteoporosis and, help guard against Alzheimers Disease.
Flouride. Important for tooth and tooth enamel health.
Iron
Magnesium – Important fro Over 300 enzymatic reactions including metabolism of food, synthesis of fatty acids and proteins. Magnesium can also improve gut health AND reduce feelings of anxiety and depression. Magnesium can also reduce the risk of diabetes
Manganese. Essential for bone health (esp when supported by Zinc, Copper and Calcium), Manganese also improves brain and nervous system health. Manganese also supports many enzymatic reactions. Manganese is also part of the Super-Antioxidant Super Oxide Dismutase (S.O.D). Manganese also helps reduce inflammation and can reduce Osteoarthirits pain. Manganese also helps control blood sugar levels and enlarge veins to improve blood flow.
Phosphorous
Potassium – Helps maintain fluid levels & regulates movement of nutrients through cells. Potassium also protects the heart, helps muscular contractions and nerve cells to respond.
Selenium – supports the Adrenal and Thyroid Gland. Selenium helps protect cognition and may also fight Viruses, defend against heart disease.
Sodium. Sodium helps conduct nerve impulses, contract and relax muscles, and maintain the proper balance of water and minerals.
and Zinc. Zinc is know for its numerous health benefits: immunity and as an antioxidant. Zincs’ antioxidant properties can fight off cancers, guard against neurodegeneration, cardiovascular disease, diabetes and kidney disease.
Amino Acids in Cucumber
Cucumbers also provide 18 amino acids. Each amino acid brings numerous health benefits on their own. Amino acids can also be used by the body to create the required strains of proteins for the various physiological processes within the body.
These Amino acids include :
Alanine,
Arginine,
Aspartic Acid,
Cystine,
Glutamic Acid,
Glycine,
Histidine,
Isoleucine,
Leucine,
Lysine,
Methionine,
Phenylalanine,
Proline,
Serine,
Threonine,
Tryptophan,
Tyrosine and
Valine.
Is Cucumber Keto?
Cucumber is a HIGHLY Nutritious Fruit containing Vitamin C and a plentiful supply of Essential Amino Acids which can be used by the body to create a variety of proteins. Cucumber is also very low in carbs and Calories making itexcellent for the Keto Diet.
8Keto Diet Benefits – How the Keto Diet Benefits Your Health, Not Just Weight Loss!
Discover the transformative power of the keto diet with these 8 keto diet benefits. One of the most sought-after advantages is weight loss, as the diet’s focus on reducing carbohydrates and embracing healthier fats leads to a naturally slimmer you.
If you’ve been considering the keto diet to lose weight and / or improve your health, keep reading – I have taken my studies into the keto diet to its first beginnings as a natural treatment for epilepsy, the nutritional science behind the ketogenic diet, through its many transformative developments and the benefits it has provided to its users.
The keto diet can bring many benefits to your health in addition to weight loss…….
Scientifically proven, the keto diet produces up to three times more weight loss than a high-carb, low-fat alternative.
Beyond shedding pounds, this dietary approach has been shown to reverse Type 2 Diabetes by improving insulin sensitivity, according to research in the “Annals of Internal Medicine.”
Dive into a realm where dietary fats boost overall health, energize your body efficiently, and elevate brain health and cognitive function. Embrace a lifestyle that not only reduces heart disease risk but also challenges conventional beliefs about saturated fat and cholesterol. Uncover the myriad of benefits of the Custom Keto Diet, a holistic approach to health and wellness.
#1: Help You Lose 7-10lbs per Week Naturally (and Keep it Off!)
The keto diet helps you lose weight fast. Many keto dieters report losing 7-10lbs in their 1st week. Many more go on to sustain that loss with the healthy eating and low-carb nature of the diet. The diet helps you lose weight in 6 ways…
Reduce Excess Carbohydrate Intake
Excess carbohydrates are stored around the body in our fat cells – mainly in the abdominal area causing belly fat. Reducing your excess carbohydrate intake reduces the volume of fat stored. Additionally, a high carb / low micronutrient diet has been shown to increase water retention. The keto diet reduces this water retention leading to an initial loss of weight.
Next comes the real transformative process of reducing the stored belly fat with a sustained drop in carbohydrate intake. Now you are using your fat reserves to fuel your daily activities without replacing the stored fat. The increased intake of healthy fats and micronutrients should now begin to take effect on the secondary stage of your transformation in energising your body with an efficient metabolism and regenerative effects of mitochondrial uncoupling boosted by the ketosis.
Inflammation is one of the biggest causes of actual obesity. You may be overeating but it is the inflammatory nature of the foods you are ingesting aswell as environmental pollutants that causes the inflammation. Diets rich in inflammatory nutrients give rise to obesity. These inflammatory nutrients in our diets include wheat based products, sugars and toxins created through our own metabolism.
Inflammation is also caused through chemicals used in food manufacturing processes and by ingesting environmental pollution – both the air and water we breathe contain toxins and pollutants (primarily man made). Microplastics are now in many sources of sea food caused through plastics and other hydrocarbon based compounds used in various manufacturing processes.
Healing Fats and Micronutrients
There are certain food sources that contain naturally occurring anti-inflammatory nutrients. By increasing your intake of these nutrients, you can reduce the inflammation caused from the toxins and pollution, resulting in a cleaner, more efficient metabolism. This will have a natural weight loss effect while also resulting in better overall health reducing your dependency on medications to control the inflammation and health destroying effects of these toxins.
These “healing nutrients” (specifically certain saturated fats, vitamins, minerals, amino acids and phytonutrients) heal the body on a cellular level permitting the physiological processes to improve, flush out the toxins, reduce the inflammation and increase your energy levels. Increased energy levels enable us to burn fat more efficiently gaining even more energy enabling you to enjoy a richer, more fulfilling life.
With the necessary micronutrients you can naturally begin to lose the excess weight (or more specifically – fat loss) leading to a naturally slimmer You.
Intermittent Fasting on Keto
Intermittent fasting (I.F) has been shown (and proven scientifically and in real life) to help burn fat fast causing weight loss in a safe and sustainable manner. I.F is essentially taking a longer break from eating than normal.
eg, you have your last meal at 6pm and fast until 9am the following day. This gives you a break (fast) of 15 hrs. After 12 hrs your body will be looking for new sources of energy. By denying fresh intake for a further 3 hrs, you are encouraging your body to use more stored fat and use ketones form your liver as fuel to prevent starvation and to keep the brain and essential bodily functions working.
Intermittent fasting can then be an essential ally in fat burning and weight management. I.F is not difficult – I do it every day occasionally up to an 18 hr fasting window…..
“Due to our unique lifestyle (disabled & wheelchair bound partner with a 7 yr old daughter) our meal times have changed to primarily late evenings. Now our main meal is typically 9:30pm onwards in which case I normally fast until 1pm or even 5pm due to workload. This gives me a fasting period of between 15 and 19 hrs without undue health issues. While this may result in a temporary physical and digestive exhaustion – it is easily recovered from with a healthy balanced meal rich in proteins, vitamins, minerals and a small portion of natural carbs”.
By focusing on living as opposed to eating we can pre-occupy our minds and eat when we need to – not when we want to.
Reduce Water Retention
Diets rich in carbohydrates without the necessary micronutrients can cause water retention in the skin and subcutaneous layers giving rise to “puffiness” of the muscular areas.
By removing these excess carbohydrates, many keto dieters report losing 7 lbs of weightin their first 7 days on the diet due to the loss of water retention, reduction of fat storage (low carb intake) and an increase in beneficial macro and micronutrients that enhance fat burning. This is part of the healing processes within the keto diet.
Increased Energy
By reducing the excess carbohydrates and increasing the beneficial nutrients, your body can consume and process the nutrients effectively and efficiently. With increased energy process efficiency comes a revitalised energy supply enabling your to engage more actively in life – enjoying time with the family, having an adventure, participate in sports, enjoy more travel…..
Many more life experiences can be achieved with a healthier body!
With an improved energy process, you can become more energised. An active, energised lifestyle will then encourage your body to burn more fat as energy. As you burn more fat and lose weight, your body mass becomes less of a burden on your physiology (including your heart and cardiovascular systems) enabling you to increase activities further. It is an accumulative process.
Randomized controlled trials found that the keto diet produces up to three times as much weight loss as a high-carb, low-fat diet.
The keto diet is excellent for losing fat and keeping it off. A meta-analysis of 13 randomized controlled trials concluded that:
“Individuals assigned to a VLCKD [very low carbohydrate ketogenic diet] achieve a greater weight loss than those assigned to an LFD [low-fat diet] in the long term; hence, a VLCKD may be an alternative tool against obesity.”[1]
More interestingly, further research into “ketogenics” and longevity reveal some very interesting facts and additional benefits in weight loss. Studies reveal that incorporating Intermittent Fasting (I.F) into your daily meal routine can increase fat burning. Incorporating I.F into a ketogenic diet can increase the rate at which you burn excess fat.
Unlocking the Keto Code (Dr Stephen R. Gundry)
In his book Unlocking the Keto Code, Dr Stephen Gundry recalls Many research and medical trials (many performed himself on his own patients). In-depth research revealing that ketones are not just the “fuel of ketosis“, but the catalyst of a much greater benefit – Mitochondrial Uncoupling.
“Mitochondrial Uncoupling” is the “vital molecular process that regulates energy creation/consumption and supports health, wellness and longevity”.
In other words, if you want to lean down but are sick and tired of failing your weight loss attempts, the keto diet may be the key to a slim figure and a healthier life.
#2: Boost Brain Function
When going keto, most people experience an improvement in their brain function and mental clarity. Lets face facts here – the ketogenic diet was born out of trials to help children escape the starvation and physical trauma of epilepsy and seizures way back in the 1930’s at the Mayo Clinic. It was developed from dietary trials in a bid to help improve mental stability and has continued to do so in other forms of mental illness.
The high fat/low carb keto diet supports your brain in various ways and for various reasons. A major reason is that ketosis enhances mitochondrial functioning. Mitochondrial dysfunction has been linked to depression – people using ketogenic diets are less likely to suffer from depression [1]. Further, people with depression are reported to have higher levels of oxidative stress in their cells (including brain cells)[1]. By introducing higher levels of specific anti-oxidants, a ketogenic diet can reduce this oxidative stress helping to reverse the effects of toxins and oxidants reverting the body’s cells to a healthier state [1] .
Building Blocks for the Brain
Saturated fat is the fundamental building block of brain cells[12,13,14]. In his book “Unlocking the Keto Code“, Dr Stephen Gundry states the brain is made of 60-70% fats while the National Institute of Health (N.I.H) states 50-60% [7,14]. These fats are primarily Omega-3 (35% brain weight [7]) and Omega-6 (D.H.A and A.L.A). Dr Gundry goes on to state “Omega fats are excellent construction material providing the building blocks for new brain cells“. Omega-3 fatty acids including D.H.A ( a form of Omega-3 ) helps with nerve growth while also protecting the brain from traumatic injury [10].
Numerous studies reveal Omega-3 and Omega-6 fats increase learning, memory, cognitive function and well-being and blood flow in the brain [7,8,9]. In a systematic review on the effects of Omega-3 fatty acids on the brain by the Cochrane Library [11], 1319 individuals were studied. Those who took krill oil supplement showed a marked increase in cognitive function than those on M.C.T’s (medium chain triglycerides).
However, M.C.T’s are needed to aid in neuron function
Researchers believe ketosis stimulates the formation of new mitochondria in your brain, especially in your hippocampus.This aids your mental clarity, memory, and energy levels.
#3: Help Manage or Even Reverse Diabetes
Many studies show minimizing carb intake benefits people with diabetes. In fact, the keto diet was the standard diabetes treatment before the discovery of injectable insulin.
Keto Diet Benefits – Reduced Dependency on Insulin through reduced carbohydrate intake.
Consider the following:
Research published in Annals of Internal Medicine found that when type 2 diabetics went low-carb for two weeks, they improved insulin sensitivity by up to 75%. Diabetics require regular insulin injections / tablets to compensate for the carbohydrates consumed. Elevated levels of insulin (aka the fat storing hormone) causes weight gain. The Ketogenic diet naturally reduces carbohydrate intake and increases the volume of beneficial nutrients including Magnesium. Magnesium aids in the synthesis of fatty acids, the transmission of nerve impulses, plays an important role in carbohydrate and glucose metabolism. Studies have revealed that low magnesium intake impairs insulin secretion and lower insulin sensitivity which inherently increases the risk of diabetes. By reducing the carbohydrate intake with the keto diet, diabetics can :
improve insulin sensitivity / insulin response and
reduce the volume of insulin required to manage the condition.
Additionally, by reducing the volume of insulin required, you are automatically reducing the weight gain through the reduced volume of insulin injected or tablets taken. Its a double win for diabetics.
“As a partner to a T1 diabetic, I see the weight gain results of insulin injections -esp the fast acting insulin taken at meal times to compensate for the carbohydrates consumed. Healthcare professionals know the effects of insulin injections yet still prescribe elevated levels of insulin in a pitiful response to weight gain and insulin resistance (Insulin resistance typically develops through excess insulin injections without addressing the real cause issue). This weight gain and the resulting disabling effects of obesity and the numerous additional mobility restrictions causes depressive statesas reported by WebMD [1]”
Another study involving 21 individuals with type 2 diabetes found that seven of them could stop their diabetes medication within 16 weeks of going keto.
#4: Reduce the Risk of Heart Disease
While saturated fat and cholesterol are often alleged to clog arteries, these compounds do not cause heart disease.
Keto Diet Benefits Include Reduced Risk of Cardiovascular Diseases and other Heart Problems.
That’s good news for keto dieters because this eating style loads up on high-fat foods such as eggs, nuts, and bacon. Not forgetting you can enjoy delicious steaks, avocados, full-fat single and double/heavy cream and rich hi-cacao (cocoa) % chocolate.
In fact, the keto diet reduces heart disease risk for four main reasons:
Stimulates Weight Loss (Excess weight is one of the primary causes of heart disease).
Elevates Levels of the “good” HDL cholesterol
Decreases Blood Triglyeride Levels
Reduces Blood Pressure
#5: Boost Mental Well-being
The keto diet benefits various mental disorders and conditions. The actual origins of the keto diet are in the care of children suffering from epilepsy during the 1930’s. Further research and medical studies shows…..
The Keto Diet has an Anti-Depressant Effect
Through the development of ketogenic diets in helping patients with epilepsy, growing research revealed it had many benefits to mental health. Fats (the predominant source of fuel in ketogenic diets) have been shown to improve neurological connections and consequently improve mental health. There are numerous pathways to improve mental health through a ketogenic diet:
Increasing Beneficial Nutritional Substances. By increasing the volume of beneficial nutrition that play essential roles in managing stress, mood and anxiety, the ketogenic diet can naturally reduce symptoms of depression [1]. The effect of the nutrients in the ketogenic diet can reduce depressive symptoms[2] with the fats boosting mental health and the micronutirients improving clearance of toxins, including ammonia from metabolism. Increased intake of specific fatty acids on the ketogenic diet has been shown to reduce the risk of neurological abnormalities such as Parkinson’s Disease, Alzheimer’s Disease and mental depression [ 10]. The nutrients in a K.Diet can also have beneficial effects on the gut microbiome [2]. Magnesium in the diet has been shown to increase beneficial bacteria, improving gut health which also has a translatable benefit on brain health in reducing feelings of anxiety and depression. Research has also shown that a low magnesium diet alters the types of bacteria in the gut and also alters anxiety based behaviour.
Improving Mitochondrial Function. Mitochondrial dysfunction has been linked to depression[1]. In his book “Unlocking the Keto Code“, Dr Steven Gundry reveals (through various studies) the beneficial effects of fats (esp MCT’s and Omega-3 and 6 essential fatty acids) on mitochondrial activity and the resulting benefits to the brain which is composed of 60-70% fat (pages 90-91). This research reveals that Omega-3 and omega-6 fatty acids are excellent building blocks for new brain cells. These fats also help neurons function optimally and prompts mitochondrial uncoupling. Mitochondrial uncoupling generates heat and CO2. Heat allows the brain to function moreefficiently while the CO2 causes local dilation of veins permitting an increase in blood flow. Due to it’s beneficial effects, the ketogenic diet has been used to treat a wide variety of diseases including brain tumours, migraine and autism spectrum disorders [3].
Reducing Oxidative Stress. Research reveals people with depression have high levels of oxidative stress [1,2]. By introducing more beneficial nutrients into your diet, you can naturally increase the ingestion of antioxidants (chemical compounds found in plants and our bodies that reduce oxidation of cells) into your system thereby reducing the oxidation of cells [2] and the inherent internal stresses caused by poor eating choices.
Insulin Function. Consuming too much sugar may cause your body to become sugar resistant resulting in an increase in weight, heart disease and depression [1]. A Ketogenic diet with its low carb intake (sugar is a form of carbohydrate) can regulate your insulin levels and thus have a translated benefit in the reduction of depressive moods.
While the above will have significant benefits on mental health and reduce mood swings, the ketogenic diet goes further. Numerous studies reveal specific fats in the keto diet (esp Omega-3) pro-actively enhance cognition, neuronal preservation and protection against neurodegeneration[7] Further studies including a retrospective study of 31 mental health inpatients reveal “significant and substantial improvements in depression and psychosis symptoms and metabolic health” [4]. Poor cognitive abilities are caused by neurodegeneration typically caused through diets rich in carbs[12]. By reducing the carbohydrate intake and increasing the dietary fats intake, the ketogenic diet can alleviate and reverse neurodegeneration.
The Keto Diet Can be Therapeutic for Various Neurological Diseases.
Numerous research studies covering mental health issues over several decades has revealed that a low carb ketogenic diet can improve (and reverse) numerous mental health disorders including Alzheimer’s disease, ALS, Parkinson’s disease, infantile spasms (West syndrome), and epilepsy. Additionally, ketogenic diets have been used to treat a wider variety of diseases including mitochondriopathies, alternating hemiplegia of childhood (A.H.C), brain tumours, migraine, and autism spectrum disorder (A.S.D) [3].
Keto Diet Benefits Include Increased Neurotransmissions in the Brain due to the specific fats in the Keto Diet. Not all fats can pass through the body / brain barrier and benefit the brain.
Indeed, the ketogenic diet was actually developed as a therapeutic diet for children suffering from epilepsy in the 1930’s by Doctors at the Mayo Clinic. Through various tests and developments 50% of the children gained complete seizure control.
Keto Diets Improve Behaviour of Children with Autism.
The volume of medical research journals that have published trials around keto and autism is countless. The evidence exists, and most if not all of the evidence supports a ketogenic diet to help people with autism [3].
Keto Diets may Stabilise Mood in Bipolar Disorder Patients.
Keto Diets Have Cured at Least 1 Case of Schizophrenia
Reducing the Risk of Dementia
Dementia (caused by long term neurological degeneration) can be reduced significantly. In a study by the Mayo Clinic it was found that individuals who favoured a carbohydrate rich diet had an 89% higher chance of developing dementia than those on a higher fat diet. Of the individuals assessed, those on the highest fat diets experienced a 44% reduction in the risk of dementia [12]. Another study published in the Journal of Alzheimers Disease [
#6: Prevent and Fight Some Types of Cancer
Most cancer cells rely on glucose as fuel, which is why keto diets may help prevent and fight the disease. For instance, when in-vitro cancer cells only receive ketones and fat for energy, they often die.
Various studies have also shown the keto diet helps fight brain cancer through improved brain health from beneficial nutrients that support mental health.
#7: Improve Gut Health and Bowel Disorders
Many bowel diseases are the result of gut pathogens and infections, both of which rely on glucose for energy. By minimizing your carb intake (and consequently your glucose intake), you stave off these infections and pathogens. That’s how going on the keto diet can improve gut health and treat bowel disease.
In a recent study between 2 completely different unconnected Doctors with groups of patients suffering from 2 different health issues, it was discovered that a diet rich in fats helped cure immunity and digestive health issues while also helping both groups of patients lose the excess weight.
#8 : Healthy Weight Management
Impressive, don’t you agree?
And if you’re ready to reap the benefits, you can get your customized keto meal plan for the price of just three movie tickets.
But first, why not take the 7 Day Custom Keto Diet Trial…..
The Keto diet has been proclaimed highly in recent years for it’s ‘claimed’ ability to help us to lose weight – and belly fat. With millions worldwide suffering not only from obesity (which typically includes belly fat), we need to ascertain if keto is good to lose belly fat and sustain the loss. As our overall health is connected to our belly fat (visceral vs subcutaneous) we need to understand if and how the keto diet can actually help us to lose this fat. In this article we discuss the numerous processes involved in burning belly fat and compare those with the alleged benefits of the keto diet in reducing abdominal fat permanently.
“Is Keto Good to Lose Belly Fat and Sustain the Loss?” Belly fat is typically the first place our bodies deposit fat as a reserve energy source for when we need the extra energy after a period of fasting or prolonged stress. Abdominal fat is also the first type of fat we seek to lose so is a very low carb ketogenic diet good to lose the belly fat and sustain the loss?
Before we decide “is keto good to lose belly fat and sustain the loss?”, we need to understand what belly fat is, how it is caused and how the keto diet helps us to lose it.
What Causes Belly Fat?
The abdominal area (or belly) is typically the first place our bodies store excess fat. Excess fat is typically caused through a diet of excess carbs with a low beneficial nutrient intake. Stress, in its many forms, causing an increase in cortisol. Cortisol tells the brain to store more fat and typically stores the fat around the abdomen. By reducing the stresses incurred, cortisol production is reduced permitting the body to consume the stored fat.
Causes and Types of Belly Fat.
Belly fat is caused by an excess of carbohydrates stored as fat. Alternatively, increased stress causes an increase in the hormone Cortisol which tells the brain to store fat – typically in the abdominal area.
Subcutaneous belly fat covers the outside of the abdominal muscles (abs) while Visceral fat lies hidden behind the abdominal muscles
The Ketogenic (Keto) Diet is a superb way to lose stomach fat and sustain the loss. Here’s why..
Being a low carb / high fat diet with more beneficial dietary influence from healthful foods, the keto diet limits the volume of carbohydrates to what the body actually needs – not what you want to feed it. This is crucial in understanding how any effective weight loss diet really works. This minimal supply of carbohydrates is purely to provide enough carbohydrates for electrolyte manufacturing and use (electrolytes aid in hydration of the cells) and a small amount of energy from the carbohydrates being converted into glucose for use by the muscles as an immediate fuel source.
What Carbs are Allowed on the Keto Diet?
There are essentially 2 types of carbohydrates we can consume – refined and natural carbohydrates. Refined carbohydrates are essentially processed carbohydrates that are manufactured from raw vegetables.
Refined Carbohydrates and the Keto Diet
Processed Sugars wether they originate from sugar beet or sugar canes are a from of refined carbohydrates. While they can make our food tasty, these sugars are pure carbohydrate with little goodness in them.
Processed sugars (as with natural sugars found in sweet fruits) pose a serious threat to our physiological health. Sugars interfere with our natural physiological processes and cause weight gain aswell as other health problems. Sugar “triggers your liver to store fat and cause fatty liver disease, heart disease and plays havoc with cholesterol levels. Sugar is linked with Alzheimers disease” [1]
Sugars should be reduced/omitted from any diet – not just the keto diet.
Natural Sources of Carbohydrates
Many root vegetables are naturally high in starches (a form of carbohydrate). Potatoes (including sweet potatoes), swede, turnips are naturally high in starch. Being a carbohydrate these vegetables need to be eliminated from the keto diet in order to reduce the high volume of carbohydrates they introduce into our system. By reducing the volume of natural carbohydrates (and starches) we can begin to reduce the excess storage of belly fat.
Carbohydrate / Starch Rich Potatoes.
Potatoes are a staple food item in many cultures yet contain high levels of starch (a form of carbohydrate) which contributes to the excess fat storage and obesity. Starches are found in numerous root vegetables.
While they contain essential vitamins and minerals, the high level of starch causes excess weight gain through fat deposits. This fat storage counteracts the fat burning processes in the ketogenic diet.
Peaches, Nectarines, Apricots and Other Sweet Fruits
Sweet fruits like peaches, nectarines, apricots, apples, mango, etc are naturally high in beneficial micro-nutrients AND Fructose – a natural sugar. While natural sugars do not cause the sugar spikes refined sugars cause, they still add a large amount of carbohydrate into our system. Sugar also causes numerous other health issues (as mentioned in “Refined Carbohydrates on the Keto Diet”.
Sweetcorn.
Delicious and juicy (esp with a drizzle of butter on) sweetcorn has become a staple of many diets. However, sweetcorn contains starch. Sweetcorn, the main ingredient of high fructose corn syrup (HFCS) has been identified by research scientists as a primary cause of health problems.
Forensic archeologists have also connected the demise of the Aztecs to the introduction of corn into their diet from European explorers. Corn has also been shown to cause tooth decay and increase the risk of osteoporosis and weight gain.
Switching from a carb burning system to a fat burning system allows the body to actually burn off the excess fats. As the abdominal area is the first place the body stores fat, it is typically the first place the body burns fat from.
Lose Belly Fat withKeto’s Fat Burning System
Here we look at the actual mechanism of the keto diet to understand how the keto diet actively helps us to burn belly fat. Firstly take a look at this video by Jesse Chappus of “The Ultimate Health Podcast” as he interviews world re-knowned Dr Steven Gundry on how the keto diet helps us burn belly fat.
The Keto eating regimen reduces the fat saved in the fats cells and turns the body into a fat burning system. During the 1st week the low carb regime reduces water retention in the cells causing an initial weight reduction. By draining the cells of excess water, it allows the skin to firm up to its former, healthier state.
The improved nutritional ratios then encourages the body to release more fats stored in the belly area, thereby causing a cascade effect of fat burning from the previously engorged fats cells.
This then causes fast weight loss (esp belly fat loss) and the dietary conditioning that forms the essence of the weight loss plan retrains you into healthful ingesting behavior which cause long term sustainable weight loss.
Sustain the Weight Loss withHealthy Eating
In order to lose weight naturally using a weight loss diet, you will need to make changes to your diet in favour of beneficial fats, proteins and micronutrients. Carbohydrates, while essential, are required in minimal volume. Excess carbs (as mentioned previously, only serve to provide a fat reserve. A fat reserve that builds as you progress through your excess consumption of carbohydrates. More-so, the typical daily western diet incorporates high amounts of refined carbs. By eliminating these refined carbs and the excess natural carbs, the keto diet will help you sustain the weight loss.
Sustainable Weight Loss with Healthy, Low Carb Meals
Meals low in carbohydrates are the mainstay of the keto diet. Meat (including bacon) is a good source of fats, proteins, and minerals. Red meat supplies the essential Vitamin B12. Vitamin B12 boosts the function of Folate (folic acid) which helps provide the energy you need for everyday life in addition to maintaining DNA and RNA quality.
The Keto Diet helps you change your nutritional intake to a more effective source of nutrients: fats, proteins, and micronutrients (vitamins and minerals). It is the increase in micronutrients that will boost your body’s natural fat-burning systems. This then teaches you what foods to consume to keep the fat cells down in size resulting in a leaner, healthier body.
Learning how to eat what you need, teaches you the process of long-term healthful eating to hold your weight right down to a healthy size.
Fats And Saturated Fats
Fats and Saturated fat have been shown (through extensive scientific research) to aid in weight reduction via many physiological process. The keto weight loss program encourages the body to use fats as a source of energy. These fats assist to
Improve our metabolism
Boost lung health and improve the cellular membranes
Increase the absorption of vitamins and minerals. Vitamins and minerals increase metabolism and energy release reducing fat storage.
Fats have also been shown to increase satiety in your meals reducing the cravings for more, unnecessary foods further boosting your initial weight loss and sustainable weight loss.
Improved Sleep
Sleep and especially “good sleep” is vital to our overall health and fitness. Sleep is our body’s way of “shutting down for maintenance”. During this time our bodies can perform the daily repair and re-invigorate process ready for the next day. Without good sleep our bodies continue to work and can become overstressed resulting in higher levels of cortisol running through our systems causing fat storage amongst other issues.
By engaging in the healthy eating protocol on the keto diet, our bodies can ingest all the essential vitamins and minerals we need including the essential amino acids Tryptophan (used to help create serotonin – a neurotransmitter that regulates appetite sleep and mood) and Hystidine (another neurotransmitter vital for immune system, sexual function and sleep-wake cycles).
In a study of 324 women “a very low-calorie keto diet did lead to better slumber for participants in the study. After 31 days, they reported significant improvements across all measurements of sleep quality, which was generally linked to weight loss and other weight-related factors.” [2]
Another “study on the effects of keto found that adhering to this eating plan helped reduce daytime sleepiness in a group of obese patients. Previous studies have found similar results, along with increases to REM sleep.” [3]
There are many neurological and nutrient pathways within the human body. Many of these pathways are activated when participating in a ketogenic diet – pathways that are known to modulate sleep-wake cycles, circadian rhythms, and sleep stages.[4]
Science shows us that a healthy diet (including the ketogenic diet) can consistently improve our sleep patterns which in turn can improve other aspects of our lives.
Intermittent Fasting on the Keto Diet
Is Keto Good to Lose Belly Fat and Sustain the Loss?
With it’s low carb, high nutrition content, the Keto diet is a great diet to help you lose belly fat. By reducing the excess carbohydrate intake and introducing more beneficial nutrients (vitamins, minerals, anti-oxidants, amino acids and phytonutrients) the keto diet can increase your fat burning potential.
By also introducing intermittent fasting (12-15 hr window between last meal of the day and first meal the following day) to induce ketosis we can elevate our fat burning potential further.
Hope this helps you understand how the keto diet works and the question “Is Keto good to lose belly fat and sustain the loss?”
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